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Have you got 5 minutes? Great! That is literally all the time you’ll need to throw this bad boy together. This cobbler was born one Sunday morning when I had less than an hour before I had to leave for brunch, and I had absolutely nothing to bring with me. Being a pastry chef…
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When it comes to summertime desserts, I tend to opt for all things simple and refreshing. Fruits are often the star, especially when they’re fresh and local. So, when I got my hands on a giant container of juicy blueberries last weekend, I knew that I had to make them into something special. In…
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I am not one to make New Year’s resolutions, but this year, I quietly promised myself that I would learn as many new skills as I can. This vow came in an effort to better myself as a teacher and an artist… and may also have been slightly backed by my desire to add…