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coconut Archives | Cook. Eat. Repeat.

Category: coconut

5-ingredient Coconut Lime Marinade

This multipurpose marinade is excellent for tofu, chickpeas, and rice. If you swing with the meat crowd, it’s also a great sauce for chicken breasts or thighs. I want to…

Buckwheat Pancakes – Gluten Free!

I’d like to introduce to you a humble little superfood that may already be hiding in your pantry. It’s a little seed that is often mistaken as a grain, and…

Wild Things (Chia Pudding)

Basic Chia Pudding*RAW, VEGAN! original recipe by allison sklarwhat you’ll need4 tbsp ground chia seed1 cup unsweetened almond milk**2 tbsp agave nectar1 tbsp vanilla (optional)**Note: soy, coconut or hemp milk…

CooCoo for Coconut

Last week started off on quite a poor note for me: on top of having to deal with a broken bed and a wintery slap in the face in the…

Flourless Delights: Macaroons

I’ve always had a thing for macaroons. Perhaps it’s because they always come out at this time of year, so they remind me of warming weather and budding trees. Perhaps…

Almond Coconut Cake

Could it be? The words cake and healthy in the same sentence? While I’m usually quite indulgent when it comes to desserts (nothing beats the consistency created by creaming fresh…