Category: sweet
Comforting Cobbler
When it comes to summertime desserts, I tend to opt for all things simple and refreshing. Fruits are often the star, especially when they’re fresh and local. So, when I…
Raw! Raw! Raw! (Raw Vegan Chocolate Torte with Berries & Cashew Cream)
I received some delicious homework this week: Make a pie. Rules? Carte blanche. Do as you wish. Make it interesting. Challenge accepted! I decided to take this opportunity to make…
Stellar Brunch (Oven-baked french toast with caramel sauce)
Springtime peeked it’s shy little head out to say hello to us Montrealers this week, and I instantly felt excited & inspired. There’s just something about warm weather and sunshine…
Semi-Guilty Pleasures (Baked Donuts with Cinnamon Sugar Glaze)
And so, it begins. Pastry school, that is! Courses began this week, and so far we’ve learned some introductory basics on health and safety measures, as well as basic sanitation…
Roasting Season (Roasted Pear, Spiced Pecan & Blue Cheese Salad)
The autumn leaves, vibrant and warm not long ago, seem to be turning dull and brown faster than the temperatures are dropping. There is a place, however, that is brighter than…
Wild Things (Chia Pudding)
Basic Chia Pudding*RAW, VEGAN! original recipe by allison sklarwhat you’ll need4 tbsp ground chia seed1 cup unsweetened almond milk**2 tbsp agave nectar1 tbsp vanilla (optional)**Note: soy, coconut or hemp milk…
Savouring Summer (Sweet Potato Salad with Maple)
As I sit in the beaming afternoon sun, squinting to see my computer screen, sweating as if I’d just been to the gym for hours, one might see me and…
