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vegan Archives | Page 6 of 10 | Cook. Eat. Repeat.

Category: vegan

Slow Cooker Mixed Bean Ragout

Looking for something with lots of flavour and very little work? Dust off your CrockPot and make this vegan mixed bean ragout – the perfect dish to warm your soul…

Instant Vegan Pesto Sauce

Pesto sauce. That delicious, garlicky green stuff that you want to smother on everything. Once you learn how ridiculously easy it is to make your own fresh vegan nut-free pesto…

Mini Burger Buns

As a general rule, food is cuter when it’s miniature. Mini cakes. Mini brownies. Mini sandwiches. Mini burgers. Something about handheld food makes it significantly more appealing than it’s full…

Chocolate Granola (Vegan, Nut-Free & Gluten-Free)

Ah, mornings. While many of you may groan at the thought of getting out of a warm cozy bed, mornings are actually my most productive time of day. My predicament?…

Chocolate Granola (Vegan, Nut-Free & Gluten-Free)

Ah, mornings. While many of you may groan at the thought of getting out of a warm cozy bed, mornings are actually my most productive time of day. My predicament?…

Overnight Breakfast (vegan & gluten-free!)

This breakfast is everything that you’ve been wanting in a meal: easy to make, delicious, healthy, hearty, and convenient! Mason jars help create a no-spill, grab-and-go breakfast for those mornings where you…

Smoky Superfood Stuffed Portobello

Hello loyal readers, Apologies for the hiatus, and a big thanks for understanding – it’s been a very busy summer over at Savoury Sweets! Weddings, events, and birthdays galore – as well…

Tempting Tempeh

Inspired by a recipe for Sambal Goreng (Indonesian spiced tempeh) found in an old issue of Saveur Magazine, this unexpectedly delicious dish will have you wondering why you haven’t been…

5-ingredient Coconut Lime Marinade

This multipurpose marinade is excellent for tofu, chickpeas, and rice. If you swing with the meat crowd, it’s also a great sauce for chicken breasts or thighs. I want to…

Tasty Mushroom Gravy (Vegan & Gluten-Free)

Now that you’ve got some tasty vegan broth that’s been STOCKpiled (oh, I just HAD to have some pun with that), I’m going to show you a few interesting ways to…