Tag: vegan
Vegan Zucchini Fritters & Curried Tomato Sauce
An easy vegan meal that your omnivore friends will love. These healthy vegan zucchini fritters (also known as zucchini kofta) come together quickly with shredded zucchini and chickpea flour. They’re…
Brussel Sprout Tacos
This is the best brussel sprouts recipe that you’ll encounter on the internet today. In these brussel sprout tacos, brussel sprouts are layered on top of saucy lentil “meat” and…
Quick Pickled Red Onions
Pickled red onions are the one condiment that you’ll always want have in your fridge! These vibrant pink onions add a tangy, crunchy topping to anything from salads to charcuterie…
Spicy Chili Crisp Recipe
This spicy chili crisp recipe is my take on the cult-favorite lao gan ma chili crisp. It’s spicy, savory, umami, salty, sweet, and crunchy – oh, and reader beware, it…
Vibrant Beet Soup
This warming, vibrant soup is easy to make, uses few ingredients and is ultra nourishing. A powerful blender helps get the texture extra velvety.
Sticky Garlic Tofu with Honey Roasted Brussels Sprouts
I’ve said it before, and I’ll say it again: I used to HATE tofu. Couldn’t stand it. It was always bland and managed to be both dry and spongey at…
Hearty Root Veg Stew with Rosemary Dumplings
Market stands are brimming with the season’s best produce right now, and I thought it would be an ideal time to share one of my favorite comforting stew recipes. This…
Homemade Mustard
Did you know that you can make mustard at home from scratch? Did you know that mustard requires no cooking? No fancy ingredients, and no fancy equiment. Today, I’ll teach…
Pantry Recipe: Baked Beans
Here is a hearty recipe that you can easily throw together using some pantry staples. These molasses baked beans are done all in one pot – so you’re also left…
Easy Curried Lentil & Vegetable Soup (Vegan)
This easy lentil soup is warm and nourishing, full of vibrant flavours and colours. It’s is a hearty pick-me-up, a real hug-you-from-the-inside kind of meal. My veggie-filled lentil soup is…
